Make Father’s Day legendary with Anurakti’s bestselling King’s Cake — the ultimate sugar-free Father’s Day cake in Malta.
This elegant Blueberry Velvet Cheesecake is rich, creamy and handcrafted for guilt-free indulgence. Made without sugar, dairy, eggs or gluten, it is the perfect cake for health-conscious dads, diabetic-friendly celebrations and anyone who wants dessert without compromise.
The King’s Cake features:
A rich, nutty biscuit base
A smooth, creamy blueberry centre
Our signature blueberry jam topping
All made without a grain of sugar
Handcrafted with care using premium natural ingredients, this cake is ideal for Father’s Day, birthdays, family gatherings or any moment worth celebrating.
Almonds, Blueberries, Coconut, Xylitol, Lemon, Coconut Oil, Cacao Butter, Vanilla.
*Of organic origin.
Total Weight: Approx. 600g
Approx. Diameter: 16cm
✅ Sugar-Free — xylitol-sweetened
✅ Vegan — no dairy, no eggs
✅ Gluten-Free
✅ Lactose-Free
✅ Diabetic-Friendly
✅ Keto-Conscious
✅ Made with natural ingredients
✅ Perfect Father’s Day cake in Malta
Energy: 744 kJ / 178 kcal
Total Fat: 15.9g
of which saturates: 3.1g
Cholesterol: 0mg
Sodium: 1mg
Total Carbohydrate: 4g
of which sugars: 1g
Protein: 2.8g
Fibre: 1.9g
Last orders are accepted until 18th June 2026.
Deliveries will be held on 20th June 2026.
Limited Father’s Day production available. We recommend ordering early to secure your King’s Cake before it sells out.
Product to be stored at -18°C.
Once thawed, keep between +2°C to +8°C and consume within 5 days.
May contain small fragments of fruit stone.
Produced in an area where peanuts are handled.
Contains nuts.
FAQs
Yes. The King’s Cake is sugar-free and sweetened with xylitol. It is made without added sugar or refined sugar.
The King’s Cake is sugar-free and made without refined sugar, making it a better option for customers looking for diabetic-friendly cakes. However, naturally occurring sugars may still be present from ingredients such as blueberries, almonds and coconut, so customers with diabetes should always check the full ingredients before ordering.
Yes. The King’s Cake is 100% vegan and made without dairy or eggs.
Yes. The King’s Cake is gluten-free.
Yes. The King’s Cake is lactose-free and dairy-free.
Yes. The King’s Cake is keto-conscious, with only 4g total carbohydrates per 100g and 1g sugars per 100g.
The King’s Cake is a blueberry velvet cheesecake with a nutty biscuit base, creamy blueberry centre and signature blueberry jam topping.
The cake weighs approximately 600g and has an approximate diameter of 16cm.
Last orders are accepted until 18th June 2026.
Father’s Day deliveries will be held on 20th June 2026.
Store the cake at -18°C. Once thawed, keep it between +2°C to +8°C and consume within 5 days.
Yes. The King’s Cake contains almonds and is produced in an area where peanuts are handled.
Make Father’s Day legendary with Anurakti’s bestselling King’s Cake — the ultimate sugar-free Father’s Day cake in Malta.
This elegant Blueberry Velvet Cheesecake is rich, creamy and handcrafted for guilt-free indulgence. Made without sugar, dairy, eggs or gluten, it is the perfect cake for health-conscious dads, diabetic-friendly celebrations and anyone who wants dessert without compromise.
The King’s Cake features:
A rich, nutty biscuit base
A smooth, creamy blueberry centre
Our signature blueberry jam topping
All made without a grain of sugar
Handcrafted with care using premium natural ingredients, this cake is ideal for Father’s Day, birthdays, family gatherings or any moment worth celebrating.
Almonds, Blueberries, Coconut, Xylitol, Lemon, Coconut Oil, Cacao Butter, Vanilla.
*Of organic origin.
Total Weight: Approx. 600g
Approx. Diameter: 16cm
✅ Sugar-Free — xylitol-sweetened
✅ Vegan — no dairy, no eggs
✅ Gluten-Free
✅ Lactose-Free
✅ Diabetic-Friendly
✅ Keto-Conscious
✅ Made with natural ingredients
✅ Perfect Father’s Day cake in Malta
Energy: 744 kJ / 178 kcal
Total Fat: 15.9g
of which saturates: 3.1g
Cholesterol: 0mg
Sodium: 1mg
Total Carbohydrate: 4g
of which sugars: 1g
Protein: 2.8g
Fibre: 1.9g
Last orders are accepted until 18th June 2026.
Deliveries will be held on 20th June 2026.
Limited Father’s Day production available. We recommend ordering early to secure your King’s Cake before it sells out.
Product to be stored at -18°C.
Once thawed, keep between +2°C to +8°C and consume within 5 days.
May contain small fragments of fruit stone.
Produced in an area where peanuts are handled.
Contains nuts.
FAQs
Yes. The King’s Cake is sugar-free and sweetened with xylitol. It is made without added sugar or refined sugar.
The King’s Cake is sugar-free and made without refined sugar, making it a better option for customers looking for diabetic-friendly cakes. However, naturally occurring sugars may still be present from ingredients such as blueberries, almonds and coconut, so customers with diabetes should always check the full ingredients before ordering.
Yes. The King’s Cake is 100% vegan and made without dairy or eggs.
Yes. The King’s Cake is gluten-free.
Yes. The King’s Cake is lactose-free and dairy-free.
Yes. The King’s Cake is keto-conscious, with only 4g total carbohydrates per 100g and 1g sugars per 100g.
The King’s Cake is a blueberry velvet cheesecake with a nutty biscuit base, creamy blueberry centre and signature blueberry jam topping.
The cake weighs approximately 600g and has an approximate diameter of 16cm.
Last orders are accepted until 18th June 2026.
Father’s Day deliveries will be held on 20th June 2026.
Store the cake at -18°C. Once thawed, keep it between +2°C to +8°C and consume within 5 days.
Yes. The King’s Cake contains almonds and is produced in an area where peanuts are handled.
